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| Mince Bake Cook minced beef with onions until browned. Add 2 tbsp flour and season with salt and pepper. Add enough water to cover mince and simmer till thickened. May be used to fill puff pastry shells and make mince pies. Place mince mixture in dish. Cook 3 onions and layer the mince. Add slices of tomato and capsicum. Sprinkle with breadcrumbs, parsley and bake until golden. Sprinkle with grated cheese when serving with gravy. |
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